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Culinary Arts & Hospitality: Other Resources
Business hospitality cooking food
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Books/Ebooks
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Some Books From The Library Catalogue
River Cottage Every Day
by
Hugh Fearnley-Whittingstall
ISBN: 0747598401
Publication Date: 2020-12-12
Rachel's Favourite Food
by
Rachel Allen
ISBN: 0717138984
Publication Date: 2004-09-28
The Mac Nean Restaurant Cookbook
by
Neven Maguire; Joanne Murphy (Photographer)
ISBN: 9780717154395
Publication Date: 2012-10-26
Indulge
by
Claire Clark; Thomas Keller (Foreword by)
ISBN: 9781906650131
Publication Date: 2010-09-30
Baking and Pastry
by
Culinary Institute of America Staff
ISBN: 9780470055915
Publication Date: 2009-05-04
Seasonality
What's in Season Now
Seasonality Table BBC Foods
Best in Season from Irish Food Board
Wild Food & Foraging
Wild Food Blog
Foraging in Ireland
Health
Diabetic Recipes
The Vegan Chef
Real Food - Allergy-Free Recipes
Food Safety Authority of Ireland
Food Organisations in Ireland
An Bord Bia
Food Safety Authority Ireland
Restaurants Association of Ireland
Good Food Ireland
Irish Food Sector
Menu Design
Art of the Menu
How to Make ...
Latte Art
Calculate Food Miles
Food Miles Calculator
Great Chefs, Recipes & Restaurants
Nevin Maguire
River Cottage
Ottolenghi
Nigel Slater
Noma
Madhur Jaffrey Recipes from the BBC
Taste of Ireland
Gourmet Traveller
Menu Pages Ireland
Good Sources of Recipes
The sites below are useful places to find recipes and are often thematic
Recipes from the
Guardian
Newspaper
Recipes from Mary Berry
Meals on a Budget Jack Monroe
BBC Recipes
Classic Elizabeth David Recipes from The Guardian
World Wide Recipes
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